Mini Chef School Holiday Programme
OCTOBER 2017
What to do during the short school holiday’s coming up?
We are pleased to offer another school holiday programme for the upcoming school holidays. All of our courses are offered online, making them the perfect parent/child holiday experience! Whilst learning and having lots of fun, students will gain some great kitchen skills and learn new recipes along the way!
There is no need to leave home, and at the end of the session, the Mini Chef’s are guaranteed to have learnt some exciting new techniques!
As a SPECIAL OFFER to each school that promotes the course to their students, either through their school newsletter or promoting to interested students, we will be offering the following:
MAIN PRIZE
For the school with the most student enrolments to our Mini Chef School Holiday Programme – Chef Andy will visit and do an exciting demonstration!
PRIZES FOR EACH SCHOOL
For every 10 students enrolled on the course, we will give 1 free course to the school in the form of a voucher. You can use this for fundraising or give it to a deserving child!
There are two courses to choose from – Cooking or Baking! Both courses cover Hygiene, Food Safety, Production Schedules and Recipe Costing.
COOKING – Students will learn to make FRESH Homemade Pasta and a sauce, Parmesan Twists, Mystery Basket ingredients to make a dip, a main course and a dessert! They will also learn to make decorated Cupcakes and make their own Chocolate Moulds!
BAKING – This course will cover decorated Cakes, baking a Swiss Roll, create shaped, flavoured biscuits with decoration, Chocolate Mousse, Pavlova and/or Meringues and Parmesan Twists!
All information is available on our website at www.internationalculinarystudio.com
If you have any questions, please email me at cheryl@internationalculinarystudio.com
Culinary Regards,
Cheryl Nesbitt, CEO of International Culinary Studio
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